Regular price
Rs. 600.00
Rs. 399.00
Save Rs. 201.00
Gunvika Premium Whole Cinnamon Bark / Dalchini / Karuvapatta Organic Cassia Bark (TAJ) Sabut Dalchini / Dalchina Chekka Pesticides Free | Indian Spices & Masala
100 % PURE AND PACKED IN MOST HYGIENICALLY ENVIRONMENT
Whole Spices are always better than Grinded Powder Spices as you can assure the best quality delivered to you without any adulteration which is common in local market powdered Spices
This is 100% Raw Spices and selected from the best of its Origins
Our products are procured directly from growers and are processed and packed in our hygienic processing plant to retain their natural freshness, aroma and the original nutrients.
Authentic Indian Spice Best Quality Of Our Patta/cinnamon
Cinnamon has shown an amazing ability to stop medication-resistant yeast infections
No artificial colours and preservatives. Consistency in quality across the year
All Our spices and seeds are hygienically packed and undergo stringent and rigorous laboratory tests to meet fssai food safety norms
Dalchini or Cinnamon is a famous spice to add extra taste and flavour to dishes
Cinnamon is a Spice additionally cinnamon or Dalchini too play an important role for Health Benefits
Cinnamon is loaded with powerful antioxidants, such as Polyphenols,
Unadulterated Anti-oxidant rich, Helpful in reducing risk of diabetes
Good for reducing risk of heart diseases
Made from premium quality raw materials with high natural content sourced from the best farms.
Use them for tempering or make your own condiments; A must-have in every pantry
We Export these Raw Indian Spices Across the Globe and liked Worldwide.
Authentic Flavors: The careful curation of this spice pack ensures that your dishes are infused with authentic and robust flavors, replicating the richness of traditional spice blends
FSSAI Licensed Product. 100% Vegetarian product
From the House Of " GUNVIKA - From The Lap of Nature " Most Trusted Brand for Spices, Dry fruits, Herbs, Confectionery, Snacks, Staples & Groceries, Ready to Cook
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